GOJI GRANOLA

INGREDIENTES

• 1/2 taza de almendras
• 1 taza de avena libre de gluten
• 1/2 taza semillas de calabaza
• 3/4 taza goji berries Sun Is Shining 
• 1/2 taza de quinoa cruda
• 1/2 taza azúcar de coco Sun Is Shining
• 1 cucharada de aceite de coco

PREPARACIÓN

1. Tostar las almendras y avena con aceite de coco en una sartén grande a fuego medio. Revolver continuamente para evitar que se queme.
2. Agregar quinoa, semillas de calabaza y revolver continuamente.
3. Agregar goji berries y azúcar de coco y continuar revolviendo por unos 3-4 minutos o hasta que el azúcar envuelva y caramelice.
4. Remover del fuego y disfrutar con tu leche vegetal preferida.

••• ENGLISH RECIPE BELOW•••

GOJI GRANOLA

INGREDIENTS

• 1/2 cup of almonds
• 1 cup of gluten-free oatmeal
• 1/2 cup pumpkin seeds
• 3/4 cup goji berries Sun Is Shining
• 1/2 cup raw quinoa
• 1/2 cup coconut sugar Sun Is Shining
• 1 tablespoon of coconut oil

PREPARATION

1. Toast the almonds and oats with coconut oil in a large skillet over medium heat. Stir continuously to avoid burning.
2. Add quinoa, pumpkin seeds and stir continuously.
3. Add goji berries and coconut sugar and continue stirring for 3-4 minutes or until the sugar caramelizes.
4. Remove from heat and enjoy with your favorite vegetable milk.